Vermont food poisoning expert witnesses analyze outbreaks and individual illness claims tied to restaurants, institutions, and farm-to-table supply chains. They often come from infectious disease, gastroenterology, clinical microbiology, epidemiology, and food safety, with experience at University of Vermont Medical Center and state public health labs. They evaluate contamination sources, pathogen identification, incubation timelines, and causation.
Fellowship-Trained Biostatistics & Epidemiology Expert Witness
Fellowship-Trained Biostatistics & Epidemiology Expert Witness
- Review Fee
- $250/hr
- Deposition Fee
- $250/hr
This highly qualified Associate Professor of Biostatistics and Epidemiology completed a M.P.H. and Ph.D. in Epidemiology and is fellowship trained in Preventive Cardiology. He is a member of numerous professional organizations including the Society for Epidemiologic Research, the American Diabetes Association and the UMass NIH funded Diabetes and Endocrinology Research Center. He is highly active in the research community with his projects attracting millions of dollars in funding from various bodies. He has published 117 peer-reviewed journal articles and 40 abstracts. He is frequently invited to lecture as a guest speaker at engagements around the country.
Adjunct Associate Professor of Biostatistics and Epidemiology, Major University Medical Center
Doctor of Philosophy (PhD), University of Massachusetts
Worcester,
Massachusetts