Chemistry Expert Witnesses in Michigan

This highly-qualified expert has nearly 20 years of experience in the field of forensic chemistry, with his work focusing on the analysis of alcohol, tobacco, controlled substances, and trace evidence such as fire debris, explosives, fibers, paint, and glass. He received his BA in chemistry from Gustavus Adolphus College before earning both his MS in criminal justice and his PhD in analytical chemistry from Michigan State University. He actively participates in continuing education to stay up to date on the latest practices in the field. This expert is active in his field as a member of the American Chemical Society, the American Academy of Forensic Sciences, and the Council of Forensic Science Educators. He is also highly involved in research, serving as the principal investigator for over 10 grant-funded forensic chemistry studies. He has authored numerous publications, serves as a peer reviewer for several chemistry journals, and frequently presents as an invited lecturer at conferences. He has formerly served as a forensic chemist for the Bureau of Alcohol, Tobacco, Firearms, and Explosives, as well as an assistant professor of chemistry and chemical biology and the graduate coordinator of the forensic and investigative sciences program at Indiana University. Currently, this expert serves as the associate director of forensic and investigative sciences, as well as an associate professor of chemistry and chemical biology, at a distinguished university in Indiana.

This expert's experience focuses on process design to achieve maximum efficiency and optimum food product quality. He has served as an expert in a variety of situations dealing primarily with process and equipment design. Several of the cases have involved patent litigation, including detailed review of documents, development of expert reports, appearance at depositions and testimony before juries. He graduated with a BS and MS from The Ohio State University, and a PhD from Michigan State University. His educational background emphasized the application of engineering principles and concepts to the processing of foods. This expert has held teaching positions at multiple large universities such as Michigan State University, University of Missouri, and Rutgers. He has served on multiple boards for food processing professionals, as well as been the director of multiple centers devoted to the study of food process engineering. Additionally he has published multiple textbooks and encylcopedias on food engineering and food process engineering. HE has been awarded with lifetime achivement awards as well as research awards for his work in food process engineering. He currently is a professor of food engineering at a major university, and is He is involved in teaching and research in the area of food engineering, with a focus on sustainability of the food system, and specifically on improvement in process efficiencies while enhancing product quality.

This highly qualified expert has 30 years of experience in the field of chemistry. She received her BS in chemistry from Bradley University before earning her PhD in physical-organic chemistry from the University of Minnesota. This expert also holds several certifications: a professional innovator certification from the University of Michigan, a data analytics using Power BI certification from Skillsoft/Manpower Group, and a patent law for managers, engineers, and scientists certification from the Center for Professional Advancement. She currently holds 13 patents and has over 100 US and international patent filings. This expert specializes in product design chemistry and manufacturing for laundry, home care, and personal care. Her former positions include a researcher for Argonne National Laboratory and co-founder and president of Burslf LLC. For 19 years, this expert worked for Procter & Gamble as a scientist, senior scientist, and principal scientist. Currently, she is the president of a product design chemistry consulting firm in Ohio that specializes in home care and personal care.